Watermelon and cucumber make the perfect pair in this refreshing summer salad.
Watermelon Cucumber Salad
4 cups seedless watermelon cubes
2 medium cucumbers, peeled, seeded and cubed
2 tablespoons coarsely chopped fresh basil or mint leaves
1 teaspoon sugar
1/8 teaspoon coarse salt
1 fresh lime
In a large mixing bowl combine watermelon, cucumber and basil. Sprinkle with sugar and salt; stir well. Cut lime in half; squeeze juice of one lime half over watermelon mixture. Cut remaining lime half into wedges; set aside. Cover and chill salad at least 1 hour before serving. Serve salad with lime wedges.
Makes 6 servings
